Weekday
Our menu varies week-to-week; please visit Instagram for the latest menu and specials, or call us at (215) 607-3205.
EGGS
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EGG & CHEESE SAMMY
semolina sourdough, egg, fontina, spicy conserva, baby greens
add ons: bacon, mushroom, turkey sausage
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QUICHE LORRAINE
herb ham, Gruyère and chives with dressed greens on side
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SEASONAL QUICHE
mushroom and cheese, dressed greens on side
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The Big Lil Biscuit
savory biscuit, smoked cheddar, bacon jam, scrambled egg, ketchup gastrique
SOUP & SALAD
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KALE SALAD
ricotta salata, dried cherry, pumpkin seed, pickled onion, croutons
add ons: egg, avocado, turkey thigh
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Vegan Red Lentil
served with a side of bread
SIDES
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Bread
chef's choice
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Side Dressed Greens
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Bacon
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Turkey Sausage
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Avocado
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MBC Chili Crisp
TOASTS, ETC
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AVOCADO TOAST
everything sourdough, soft boiled egg, pickled onion, herb
add-on: house-cured salmon
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BREAD, BUTTER & JAM
Assorted bread, house made cultured butter & seasonal jam
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Concord Grape FOCACCIA
[available after 11 am] rosemary, burrata, Decarlo olive oil
SANDWICHES
[Available after 9 am]-
Prosciutto Mozzarella Sandwich
sesame ciabatta, prosciutto di parma, fresh mozzarella, our pesto, arugula
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Ham & Butter Baguette
chive butter, ham, cornichon
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Turkey Caesar Sandwich
Plain ciabatta, traditional anchovy caesar, romaine and roasted broccolini, confit turkey thigh, parmigiano reggiano
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The Tozzino
focaccia, soppresatta picante, ricotta, roasted peppers, basil, aged balsamic
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Italian Hoagie
sesame ciabatta, hoagie spread, gabagool, prosciutto cotto, salami, provolone, shredduce, onion, peperoncini vinaigrette